What to Watch After “Waffles + Mochi”, Find Similar Shows
If you're looking for TV shows similar to Waffles + Mochi on Netflix, look no further. Finding a show with a similar taste can be tough job, but we have compiled you a comprehensive list of best similar family shows on this page. Using the similars list below, you can easily find your next binge, your next favorite series to watch after Waffles + Mochi.
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A whimsical supermarket with friends and aspiring chefs hop aboard a magical shopping cart to seek out ingredients all over the world.
| Show Name | Waffles + Mochi |
| Network | Netflix |
| Year | 2021 |
| Top Cast | Andy Hayward Michelle Obama Piotr Michael |
| Genres | Family Food Reality |
Shows Like Waffles + Mochi
If you liked Waffles + Mochi, you will also enjoy watching the following series!
They could have sent robots. Instead, they sent Rabbids. Join this unlikely team on a madcap mission to Mars where absolutely nothing goes as planned.
Ada Twist, an eight-year-old black scientist, explores people through scientific discovery, collaboration and friendship with the help of her two best friends, Rosie and Iggy.
Learn the basics of rights and citizenship with upbeat songs by popular artists like Janelle Monáe, H.E.R., Adam Lambert, Brandi Carlile and more.
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BIG NATE follows a precocious 11-year-old boy named Nate and his best friends as they navigate sixth grade with humor and style.
City of Ghosts is an animated series created by Emmy winner Elizabeth Ito. It features the voices and stories of real LA residents. City of Ghosts is described as a hybrid documentary and animated series in which a group of kids discover stories around their city by communicating directly with the ghosts who inhabit it.
Through six one-hour episodes, Michael showcases the talented teams that work tirelessly at honing their craft to prove they are the best in the barbecue world, while also talking with the most diehard BBQ fans, and of course tasting all the delicious 'cue from all over America, including fall off the bone ribs and smoked brisket
The Try Guys are well-known for their curiosity, humor and willingness to try anything under the sun, often with hilarious results. The four fearless best friends and business partners also love food and trying to cook new dishes with zero instruction and in the new one-hour series No-Recipe Road Trip with the Try Guys, they test their culinary instincts to recreate signature menu items in restaurants across the country - and the final dishes are all over the map. In each episode, the guys hit a new city and visit two local establishments where each must attempt to make the restaurant's best-known dish with no recipe or instruction. In the end, the Try Guy with the most successful dish as determined by a local chef and guest judge wins and gets the chance to have their dish put on the restaurant's menu.
Guy Fieri is back with the toughest bracket-style culinary competition where 16 of the best chefs from the East and West coasts go head-to-head in sudden-death cooking battles on Tournament of Champions II. The action-packed, sports-like tournament and each 90-minute episode is filled with unpredictable action, fierce rivalries, and shocking upsets. The chefs’ skills will be pushed to the limit in each round, as they face new ingredients, tougher cooking styles and more interesting equipment options on the randomizer machine that determines the parameters for each cook-off, including the protein, produce, equipment, cooking style, and time.
Twelve innovative mixologists from around the world infuse, stir and blend through a series of high-stakes cocktail challenges to win a life-changing prize and the title of The Ultimate Drink Master
Talented home cooks put their skills and creativity to the test making fast and easy dishes that are wildly delicious — and worthy of a big cash prize. Antoni Porowski of "Queer Eye" hosts this inventive food contest for adult amateurs inspired by an iconic children's toy.
In TOP CHEF FAMILY STYLE, the most talented young chefs from across the country sharpen their knives and battle it out to prove that their culinary skills are aged to perfection. In a brand-new twist, the kitchen prodigies will each pair up with an adult family member who will serve as their partner. Together, the Chef Duos will compete in a series of exciting Quickfire and Elimination Challenges, bringing the perfect blend of high stakes, jaw-dropping talent and heart-warming humor that families across generations can enjoy. Each week, the Chef Duos will showcase their culinary prowess and teamwork, and at the end of their epic journeys, one Chef Duo will take home the coveted title and be crowned the winners of TOP CHEF FAMILY STYLE.
Pop culture, comedy and plain good eating: Host Alton Brown explores the origins of ingredients, decodes culinary customs, and presents food and equipment trends. Punctuated by unusual interludes, simple preparations and unconventional discussions, he'll bring you food in its finest and funniest form.
Each week the talented batch of bakers will face with a range of creative and exciting chocolate-based competitions that will test their sweet imaginations and put their baking skills to the test. These challenges include everything from creating an out-of-this-world chocolate creation with a galactic mirror finish and baking an over-the-top spectacle cake, to re-imagining a classic campfire treat and creating a chocolate confection with a spicy kick. Some of the bakers may melt under the pressure and only one will taste sweet victory by claiming the title of Great Chocolate Showdown champion and the $50,000 grand prize.
It has never been harder to make one meal to satisfy all the people at the dining table and the new series It's CompliPlated, hosted by vegan foodie and New York Times best-selling author Tabitha Brown, tackles that challenge with incredible results. In each episode, four chefs compete in three rounds of cooking challenges to create dishes that will please judge Maneet Chauhan (Chopped, Tournament of Champions) and a rotating panel of guest judges, each with a very particular palate and tricky food requirements. From a taste of Southern hospitality using only plant-based ingredients and a comfort food gluten-free noodle dish to an Instagram-worthy dinner party without fruits or vegetables, these unique cooking battles showcase how to make delicious food under any circumstance.
Award winning cookbook author, host and executive producer Padma Lakshmi, takes audiences on a journey across America, exploring the rich and diverse food culture of various immigrant groups, seeking out the people who have so heavily shaped what American food is today. From indigenous communities to recent immigrant arrivals, Padma breaks bread with Americans across the nation to uncover the roots and relationship between our food, our humanity and our history - ultimately revealing stories that challenge notions of identity, belonging, and what it means to be American.
